Together with the Schanfigg Farmers' and Country Women's Association, chef Cyrill Pflugi invites you to a kitchen party. The evening will focus on regional delicacies from Schanfigg.
Experience an unforgettable evening and watch the country women, our chefs, and head chef Cyrill Pflugi at work as they reveal their best secret recipes.
THURSDAY, FEBRUARY 19, 2026
9-COURSE KITCHEN PARTY
WINE TASTING INCLUDED
5:00 PM FARMERS' MARKET
6:00 PM APÉRO
7:00 PM KITCHEN PARTY
Together with the Schanfigg Farmers' and Country Women's Association, chef Cyrill Pflugi invites you to a kitchen party. The evening will focus on regional delicacies from Schanfigg.
Experience an unforgettable evening and watch the country women, our chefs, and head chef Cyrill Pflugi at work as they reveal their best secret recipes.
THURSDAY, FEBRUARY 19, 2026
9-COURSE KITCHEN PARTY
WINE TASTING INCLUDED
5:00 PM FARMERS' MARKET
6:00 PM APÉRO
7:00 PM KITCHEN PARTY
Alpine joie de vivre, culinary delights and an incomparable ambience – the gastronomy at Hof Maran is a unique oasis for cosmopolitan gourmets and hopelessly romantic souls.
Our cozy Maraner Stube with a large sun terrace is also ideal for a small snack in between meals. The pâtisserie is freshly made in-house every day. In the evening, you can order alpine dishes with an international touch from our exquisite evening menu. We focus on top regional products and traditional down-to-earthness, combined with innovative culinary art.
Opening hours: From December 5, 2025 daily from 09.00 a.m. to 11.00 p.m.
Warm cuisine from 11:30 to 17:00 / 18:30 to 21:00
We look forward to welcoming you to the winter season from December 5, 2025 until April 6, 2026.
Lunch Menu
Afternoon Menu
Dinner Menu
Wine List
An original Walser room from the 19th century – the perfect setting for our cheese specialities. The fondue, by the way, comes directly from next door and is not the only highlight of the Sennerei Maran.
Opening hours: From December 5, 2025 daily from 09.00 a.m. to 11.00 p.m.
Warm cuisine from 11:30 to 17:00 / 18:30 to 21:00
We look forward to welcoming you to the winter season from December 5, 2025 until April 6, 2026.
In spring 2021, we renovated our restaurants. Our half-board restaurant Veranda on the 1st floor has been given a completely new look. The new interior has the usual modern and homely style and has transformed our veranda into a true gem. Experience culinary moments of pleasure with panoramic views.
After a day on the cross-country ski trail or on the winter hiking trails, enjoy a relaxing time with a fine regional wine by the fireplace or round off the evening with your favorite cocktail from our bar team. Our pool table is ideal for an exciting family duel in a convivial atmosphere.
Opening hours: daily from 4 p.m. to 11 p.m.
In the "Stüva Medergen" breakfast room, you can enjoy a wonderful view of the neighboring cross-country ski trail. If you look even further, you can see the Walser village of Medergen in the distance. The round crystal chandeliers made of Swiss mountain crystals bathe the room in a pleasant light and have an energizing effect at the same time. The breakfast buffet made of natural stone and oak perfectly showcases the large regional breakfast selection.
Opening hours: daily from 7.30 a.m. to 10.30 a.m.
There are many beautiful and sunny places in Arosa – but it is said that there is none more beautiful and sunny than the isblaatere.
Breathtaking views, a sun terrace that is extremely comfortable, grilled dishes for true connoisseurs, and exquisite wines from Switzerland and Europe. Let Michel Thomis and his team spoil you.
Winter season:
Friday, December 5, 2025 to Monday, April 6, 2026
Open from 10.30 am to 6.30 pm.
Open daily.
We are delighted to be hosting Arosa Electronica on Thursday, March 19, 2026, and Saturday, March 21, 2026.
Restaurant «isblaatere»
Genderstrasse 1
+41 81 378 51 06
isblaatere@hofmaran.ch
We look forward to welcoming you!
Michel Thomis & Team