MARANER STUBE

Regional, down-to-earth, innovative.

Our cozy Maraner Stube with a large sun terrace is also ideal for a small snack in between meals. The pâtisserie is freshly made in-house every day. In the evening, you can order alpine dishes with an international touch from our exquisite evening menu. We focus on top regional products and traditional down-to-earthness, combined with innovative culinary art.

Opening hours: From December 5, 2025 daily from 09.00 a.m. to 11.00 p.m.

Warm cuisine from 11:30 to 17:00 / 18:30 to 21:00

We look forward to welcoming you to the winter season from December 5, 2025 until April 6, 2026.

Lunch Menu
Afternoon Menu
Dinner Menu
Wine List